Why have regular-sized loaves when you may make these scrumptious Mini Cinnamon Crunch Loaves? Made with Greek yogurt and almond milk, these mini loaves get a moist and fluffy texture. And the cinnamon crunch topping provides simply the correct quantity of sweetness and crunch!
Mini desserts should not solely lovable however make indulging in them that a lot sweeter! From our Mini Apple Crisps to our Mini Lemon Cheesecake Bites, we love creating mini variations of traditional desserts. And these mini cinnamon crunch loaves are the proper deal with for snacking, sharing with associates, or giving as items.
Simply make the dough, add it to your silicone mini loaf pan, sprinkle on the cinnamon crunch topping, and bake! In below an hour, you’ll have eight completely sized loaves that may make your kitchen scent like a comfortable bakery.
What’s Wanted to Make Mini Cinnamon Crunch Loaves
- All-purpose flour: That is the bottom of the dough, giving it construction and texture.
- Mild brown sugar: Sweetens the dough and provides it a scrumptious caramel taste. You’ll additionally want it for the cinnamon crunch topping.
- Floor cinnamon: The star of the present, giving these mini loaves that heat and comfy taste! It is also a part of the cinnamon crunch topping.
- Eggs: Eggs act as a leavening agent and assist to bind the dough.
- Maple syrup: Maple syrup and cinnamon? Sure, please! What an exquisite pairing.
- Unsweetened almond milk: Provides moisture to the dough and retains it gentle.
- 5% Greek yogurt: The key to what makes these mini loaves extremely moist.
- Silicone mini loaf pan: You’ll want a mini loaf pan of some sort to make this cinnamon bread recipe. We used two with 4 cavities every like this one under.
Silicone
Mini Loaf Pan
This silicone mini loaf pan is ideal for making these cinnamon crunch loaves! It’s additionally nice for freezing single servings of soup or chili.
Certain factor! When you don’t have unsweetened almond milk available, you need to use common cow’s milk or every other plant-based milk like oat, coconut, or soy.
When you don’t have a mini loaf pan, you need to use a daily muffin tin and even make one massive loaf in an ordinary bread pan. Simply alter the baking time accordingly.
Yummy Additions to Mini Cinnamon Crunch Loaves
Make this cinnamon crunch bread recipe your personal by including some further components! Listed below are just a few concepts to strive:
- Nuts: Chopped pecans or walnuts would add an additional crunch and taste.
- Chocolate chips: Who doesn’t love chocolate with their cinnamon? Add some mini chocolate chips for a scrumptious twist.
- Raisins: A traditional addition to cinnamon bread, raisins add a chewy texture and further sweetness.
- Dried cranberries: Swap out the raisins for dried cranberries for a extra festive contact.
- Orange zest: Add some contemporary orange zest to the dough for a burst of citrus taste.
- Cream cheese swirl: For an indulgent twist, add a dollop of cream cheese frosting to the highest of every mini loaf, or swirl some plain cream cheese into the batter earlier than baking.
- Maple glaze: Drizzle a easy maple glaze excessive of those mini loaves for a candy and sticky end.
right here’s a tip!
Baking time will range relying on pan measurement. We used a mini loaf pan that may maintain as much as 1 cup. For this recipe, every loaf received ½ cup + 2 tablespoons of batter.
Retailer these mini loaves in an hermetic container at room temperature for as much as 3 days. For longer storage, wrap and freeze the person loaves for as much as 3 months.
To thaw, merely go away them at room temperature or pop them within the microwave for just a few seconds.
What to Eat with These Mini Cinnamon Crunch Loaves
Degree up this scrumptious cinnamon swirl bread with some ice cream for a candy deal with, or take pleasure in it as breakfast bread together with your favourite espresso or tea. We particularly love this Blueberry Muffin Banana Good Cream or Lemon Cheesecake Good Cream.
For drinks, strive our Pour Over Espresso or Chai Tea Latte!
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Preheat the oven to 350℉. We used a silicone mini loaf pan. When you use one thing else, spray them with cooking spray and put aside.
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Place the dry components right into a bowl and blend to mix. Put aside.
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Then, in a big bowl, crack two eggs and whisk. Add maple syrup, vanilla extract, almond milk, avocado oil, greek yogurt, and blend.
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Add the dry components to the moist components and blend.
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In a small bowl, mix the brown sugar, cinnamon, and softened butter for the topping.
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Switch the batter to the mini loaf pans and prime with about 1 tablespoon of the brown sugar cinnamon combination.
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Place the mini loaves within the oven at 350℉ and bake for 20-25 minutes or till the middle is totally cooked.
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Let the loaves cool for 20 minutes earlier than transferring to a wire rack to chill fully.
- Baking time will range relying on pan measurement. We used a mini loaf pan that may maintain as much as 1 cup. For this recipe, every loaf received ½ cup + 2 tablespoons of batter.
- Retailer in an hermetic container with a paper towel to take care of the crunch on the highest.
Energy: 222 kcal, Carbohydrates: 40 g, Protein: 5 g, Fats: 5 g, Fiber: 1 g, Sugar: 20 g
Diet info is mechanically calculated, so ought to solely be used as an approximation.
Images: photographs taken on this submit are by Erin from The Picket Skillet.