This simple peach lemonade is a enjoyable, distinctive drink that everybody will love! The easy recipe combines the sweetness of contemporary peaches with zingy lemons for a scrumptious and refreshing drink. Our family and friends adore it (and it goes over nice at lemonade stands!).
Why we love this recipe
Right here’s a enjoyable option to flip these candy, juicy peaches ripening in your counter into one thing particular: peach lemonade! We love making all of the traditional peach recipes like peach crisp, peach cobbler, and contemporary peach pie. However this spin on home made lemonade is approach simpler and simply as satisfying!
The candy, juicy taste of peaches melds completely into zingy lemons, making a enjoyable spin on the traditional drink! Even higher, it’s so easy to whip up in just some minutes (no cooking the peaches right into a syrup). Our family and friends beloved it, and it’s a fantastic brunch drink or summer season drink for the patio. It’s additionally nice for lemonade stands—our son Larson bought numerous it the opposite day and everybody beloved the distinctive taste!
Elements in peach lemonade
The beauty of peach lemonade is that it takes just a few high quality elements—nothing fancy! You can also merely whip it up in a blender: no have to prepare dinner down the peaches earlier than making it. Right here’s what you’ll want:
- Lemons: When making home made lemonade, contemporary lemons are key! Don’t substitute bottled juice.
- Peaches: Use contemporary ripe, in-season peaches right here (you possibly can go away the skins on).
- Granulated sugar: Granulated sugar makes the candy taste! You’ll be able to substitute pure sweeteners like honey or maple syrup, however it would have a barely completely different taste and coloration (additionally omit ½ cup water when you do).
Greatest option to juice lemons
Our advice for shortly juicing lemons? A press juicer! It will get out essentially the most juice and saves your fingers from getting uninterested in squeezing.
Ideas for peach lemonade
This peach lemonade so easy to place collectively! Listed below are a number of notes on the method:
- Pressure it with a positive mesh strainer. This step is essential: it removes the peach peels, making for a clean lemonade (in any other case sediment will float to the highest).
- Add ice and garnishes when serving. This makes it so the lemonade doesn’t change into watered down within the pitcher. Place the ice and garnishes within the glass: we wish to garnish with a number of peach slices, basil or mint, and a few colourful straws.
Variations on this recipe
We like this peach lemonade greatest as written within the recipe beneath, however when you make it when you would possibly wish to attempt these variations:
Extra lemonade recipes
As two drink consultants, we’ve perfected home made lemonade after which made nearly each variation. A few of our favorites are Cucumber Lemonade, Blueberry Lemonade, Mint Lemonade, Strawberry Lemonade, Raspberry Lemonade or Watermelon Lemonade.
Dietary notes
This peach lemonade recipe is vegetarian, vegan, plant-based, dairy-free and gluten-free.
Regularly requested questions
Sure, you should utilize frozen or canned peaches. Be certain that to thaw frozen peaches fully earlier than mixing: chances are you’ll want to make use of some additional sugar to carry out the sweetness. For canned peaches, chances are you’ll want to cut back the sugar if they’ve sugar added.
Completely! Style the lemonade as you go and add extra sugar when you choose it sweeter. You can even use a sugar substitute if desired (see the notes above).
In the event you don’t have a blender, it additionally works with a meals processor. Or, you possibly can finely chop the peaches after which muddle them with a muddler or the again of a spoon to launch their juices. Pressure the combination earlier than combining with the lemon juice and sweetener.
Description
This simple peach lemonade is a enjoyable, distinctive drink that everybody will love! The easy recipe combines the sweetness of contemporary peaches with zingy lemons for a scrumptious and refreshing drink. Our family and friends adore it (and it goes over nice at lemonade stands!).
- 1 cup contemporary squeezed lemon juice (about 4 to 6 giant lemons)
- 2 cups diced peaches (2 medium peaches; pores and skin on)
- 1 cup granulated sugar
- 5 cups water, divided
- To garnish: Lemon wedges and contemporary peach slices, if desired
- Juice the lemons.
- Add the chopped peaches (pores and skin on), sugar, and a pair of cups heat water to a blender and mix till clean. Pressure by way of a positive mesh sieve into a big pitcher, utilizing a spatula to push the all liquid by way of.
- Add 3 cups chilly water and the contemporary squeezed lemon juice to the pitcher.
- Pour into ice-filled glasses. Garnish with lemon wedges and contemporary peaches. Retailer refrigerated in a lined jar for 3 to 4 days.
Notes
If desired, garnish with contemporary basil or mint.
- Class: Drink
- Technique: No Prepare dinner
- Delicacies: Drink
- Weight loss plan: Vegan