You can also make your personal smoky, yummy, nutritious Smoky Tempeh Vegan Bacon your self, the simple means! This tempeh bacon recipe is so easy to make; simply combine up this 6-ingredient marinade, slice the tempeh thinly, marinate it, then pan-fry these savory strips into golden-brown deliciousness. When you get the artwork of creating vegan bacon your self out of tempeh, you’ll be hooked on it! Make up a complete batch to take pleasure in on sandwiches, wraps, salads, and grain bowls all week lengthy. One among my very favourite methods to characteristic this smokey tempeh vegan bacon is in my BLTA sandwich (see beneath). You can too crumble this tempeh bacon recipe into vegan bacon bits to high casseroles, salads, soups, and extra!
What’s tempeh?
Tempeh is an Indonesian conventional meals constructed from fermented soy and grain. Tempeh can comprise gluten, however it’s also possible to discover many manufacturers which might be gluten-free. Tempeh is accomplished vegan, and it’s wealthy in protein and fiber, making it an ideal plant protein in your plant-based eating regimen. You’ll at all times discover a bundle of tempeh in my fridge, because it has an extended shelf life and it’s so versatile in so many dishes! Be taught extra about how you can use tempeh within the kitchen right here.
Watch how I make this recipe on this stay video in my IGTV Sustainable Consuming Collection right here.
Smoky Tempeh Vegan Bacon
Whole Time: 20 minutes (not together with marinating time)
Yield: 4 servings 1x
Food plan: Vegan
Description
Make your personal smoky, yummy, nutritious Smoky Tempeh Vegan Bacon your self, the simple means! Simply combine up this 6-ingredient marinade, slice the tempeh thinly, marinate it, then pan-fry these savory strips into golden-brown deliciousness.
Directions
- Make Smoky Marinade: Mix soy sauce, vinegar, maple or agave syrup, liquid smoke, sriracha sauce, and garlic powder in a shallow dish.
- Take away the tempeh from its packaging, and slice tempeh very thinly alongside the brief facet of the block.
- Place tempeh slices within the dish with marinade, cowl with a tight-fitting lid, and gently flip the dish over to distribute marinade. Place the dish proper facet up within the fridge to marinate 1-2 hours. Half-way by way of this era, gently flip over the dish once more to redistribute marinade.
- To cook dinner tempeh bacon, add 1 tablespoon of sesame seed oil to a big skillet and warmth over medium setting. Take away the strips of tempeh bacon from the marinade, and add to the skillet, cooking simply till golden brown (about 4-5 minutes) on first facet. Add the remaining 1 tablespoon of sesame seed oil, and switch to cook dinner the opposite facet till golden brown (about 4-5 minutes).
- Take away and serve instantly.
- Makes about 36 skinny strips (4 2-ounce servings every).
Notes
Use this recipe in my BLTA sandwich right here.
To make this recipe gluten-free, use gluten-free tempeh and soy sauce.
- Prep Time: 10 minutes
- Prepare dinner Time: 10 minutes
- Class: Aspect Dish
- Delicacies: American
Diet
- Serving Dimension: 1 serving
- Energy: 154
- Sugar: 3 g
- Sodium: 287 mg
- Fats: 13 g
- Saturated Fats: 2 g
- Carbohydrates: 8 g
- Fiber: 0 g
- Protein: 22 g
Prime 10 Tempeh Recipes
Take a look at a few of my favourite tempeh recipes.
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